Top 10 Best Midwest Food Tours 2013

Food tours have become one of tourism's most requested activity and the Midwest is no different.
Whether checking out a new city, or exploring your own, learning about the cuisine of the area is a delicious way to travel.

Basically, there are two types of food tours: Ones that focus on the food itself, concentrating on the chefs, restaurants and ingredients; the other covers the neighborhood, architecture, and history while enjoying the foods of the area. If you are looking to learn about a town, historic area or neighborhood you will want to choose the second type. True foodies, gourmet cooks and potential restaurant owners may be more inclined to choose the first style.

The best way to figure out which type of tours are available is to research. A simple call, website check, or email is all it should take. Culinary tour owners and staff are eager to ensure you choose one you will enjoy and will lead you in the right direction. Tours might be dedicated to a specific food (pizza, beer, cheese, chocolate), a specific area of town, or ethnicity. Transportation is normally by walking, but in some cases it might be by bicycle or shuttle.

Click here for the Gotta Go Food Tours segment on Indy Style ~

Below are my insider's tips and (in no particular order) the list of my recommendations.

Top 10 Best Food Tours 2013

Insider tips

Wear comfortable walking shoes

Bring a camera

Extra money is good for shopping after it's over

Come hungry

Let the operator know of allergies when booking

Go in a group or with a friend for memory-making

Be open to new foods and drinks

Milwaukee

Milwaukee Food Tours

Tours: Walking, Shuttle-Brady Street, Historic Third Ward, Walker’s Point, Riverwalk/Westown, Bloody Third Ward/Bloody Mary Brunch, Bay View/Bloodies & Beers, Village of Wauwatosa, Cedarburg, Pizza Bus, Churches & Chocolates, Christmas Around Milwaukee Bakery Bus, Grandparent’s Day, Bone Appétit (dog friendly), Walker’s Point Dine Around

MilwaukeeFoodTours.com

Saint Louis

STL Culinary

Tours: Walking-Market Street Gastro, DeMun Gastro, UCity Loop, Edwardsville, Chaumette Vineyards

STLCulinaryTours.com

Savor Saint Louis

Tours: Walking-Central West End

SavorSaintLouis.com

Indianapolis

Taste Indy Food Tours

Tours: Walking-Mass Ave., Wholesale Food District, Fountain Square, City Market

IndianapolisFoodTours.com

Chicago

Bobby’s Bike Hike

Tours: Bicycle-Bikes, Bites & Beer

BobbysBikeHike.com

Tastebud Tours

Tours: Walking-Gold Coast, Sweets (Chocolate and desserts), Loop/Millennium, Magnificent Mile

TastebudTours.com

Chicago Food Planet

Tours: Walking-Gold Coast/Oldtown, Chinatown, Bucktown/Wicker Park

ChicagoFoodPlanet.com

Cincinnati

Findlay Market Tour

Tours: Walking-Customized Findlay Market

FindlayMarket.org

Lexington

Bleu plate Tours

Tours: Walking- Heart of Lexington, Sunday Stroll

BleuPlateTours.com

Bloomington

Bloomington Food Tours

Tours: Bites of Bloomington

Walking-Downtown Bloomington

BloomingtonFoodTours.com

Elizabeth J. Musgrave is a syndicated fine-living, travel, food, wine and spirits columnist, freelance writer and photographer, and performing arts and restaurant critic for Gotta Go. Read Infused, her spirits, wine & beer lifestyle column, at www.GottaGo.us and www.FoodDigital.com and catch her as Indy’s Personal Lifestyle Adviser on Indy Style, WISH8 (CBS). Gotta Go is published on www.Gottago.us, www.BroadwayWorld.com, and in print. Follow her on Twitter @GottaGo, LinkedIn and Facebook.

Infused: Restaurant Review: Cafe Benelux

Cuvee des Trolls                                   Image/Musgrave

Milwaukee, with its brewing roots strongly in German soil, has been invaded by the Belgians and Dutch. And the local residents don’t seem to mind.

Where are the Belgian biers holed up? Those daring, bold invaders can be found hiding right out in the open. The open rooftop, that is.

Café Benelux, 346 N. Broadway, offers a rooftop advantage of views overlooking the ultra cool, revitalized neighborhood of the Historic Third Ward. Warehouses, built in the 1800s, are now filled with an eclectic array of pubs, fashion shops, spas, theaters and more, including Milwaukee Public Market and Riverwalk.Within steps of Lake Michigan, Benelux landed in a scenic spot to woo German-origin residents and visitors alike away from their traditional stein-filled liquids.

Named for the Lowland European region of Belgium, the Netherlands, and Luxembourg, Café Benelux features a 41-page Bier Book and it is taking no prisoners.

Bier, which has been hand-picked from the nooks and crannies of the favored European Lowland region in its breweries and monastaries, include a diverse, but well-focused menu of draughts, Saisons and Farm ales, Lambics and more. Gluten-free options are not just an afterthought with an entire page of 5.3% a.c. to 7 % a.c. options.

Pannenkoeken                      Image/EJMusgrave

On the extensive list, dark ales include Gulden Draak at 10.5% a.c. to the Tilburgs Dutch Brown Ale at a, comparably low, 5% a.c.  Sours, Amber Reds and IPAs are all on the frontline to take over the Lake Michigan-city’s taste buds.

Bitterballen         Image/EJMusgrave 

Cuvee des Trolls might just be worthy of the status of starred general with its blond malts and dried orange peel scents. Bitter, sour and occasionally sweet, this officer for the Brasserrie Debuisoon in Leuze-Pipaix, Belgium commands respect from all.

Glassware, which is considered an important piece of equipment and not just a decorative chalice, is paired properly with regard to each bier. Palettes come in four 120 ml. pours selected from 30 biers while the Lowland Meter gives you 10 selections to share with pals. The Kwak Carousel offers four beaker-like glasses of the amber liquid and the Kwak Liter has a two-handed beaker for your pleasure.

Kwak Carousel                              Image/Benelux

Pairings are equally taken seriously when it comes to the food selection. Taking the server’s expert suggestion, the pannenkoeken (a Dutch crepe/pancake, pancetta, egg and combination) frites and bitterballen (a Dutch meatball-type snack common in pubs) all hooked up well with the Cuvee des Trolls.

Bottom Line: With a passion so devoted to the culture and bier of Belgium, the Netherlands and Luxembourg, Café Benelux makes the Lowlands proud and Milwaukeans content.

Directions, full menu and bier information can be found at CafeBenelux.com.

Elizabeth J. Musgrave is a syndicated columnist, travel writer, performing arts and restaurant critic. Catch her newest column, Infused at GottaGo.us and FoodandDrinkDigital.com and as Indy’s Entertainment Adviser on 93 WIBC. Gotta Go is published on Gottago.us, BroadwayWorld.com, in M magazine and these newspapers: South Sider Voice, Indiana Weekender, New Palestine Reporter, Pendleton Times Reporter and Fortville-McCordsville Reporter. Follow her on Twitter @GottaGo, LinkedIn and Facebook.

Top 6 Midwest Places You've Gotta Go This Summer 2012

Lantern Festival                                                                                          Image/IzzyEvans

I have compiled a list of the Top 6 events and great places you've Gotta Go this summer. Within a day's drive, these should definitely be checked out whether as a full-blown vacation, a weekend getaway or day trip. There are long- and short-running exhibits, performances, etc., so take special note of the dates.

Lantern Festival: Art by Day, Magic by Night

Where: Missouri Botanical Garden (St. Louis)

When: Through Aug. 19, 2012

What: Created by Chinese artists on site, 26 silk and light sculptures that are larger-than-life (literally, they are huge-up to 3-stories tall).

My thoughts: By day, fun and pretty; by night, breathtaking and surreal. There are some things that must be seen to be believed and this one is right at the top for that sentiment. This is one of those "You won't see anywhere else" kind of things. My recommendation is to go about an hour before nightfall, see the sculptures by sunlight, then catch the wonder of them by moonlight. Never before seen in the United States, I was fortunate to be invited to St. Louis for the event's grand opening and I absolutely plan to drive the 4 hours to catch it one more time before it disappears.

Website: Mobot.org

World Choir Games 2012

Image/CincinnatiUSARgionalTourismNetwork

Where: Cincinnati
When: July 4-14, 2012
What: "The Olympics of Choral Music" competition
My thoughts: The honor of being selected from a list of 20 cities from around the globe striving to be chosen to host the phenomenal international event is not lost on me. Held every two years in committee-judged locations, Cincinnati is the FIRST ever selected from the United States to host 362 choirs in this international competition. More than 200,00 participants from 48 countries will arrive to compete in front of tens of thousands of attendees. Opening ceremonies, participant village, and special events throughout the host city bring together international and domestic performers all trying for the gold, silver and bronze medals and honor of distinction. More than 300,000 performances and public appearances, 10 venues and a rare chance to be a part of this high-energy event make it a Do-not-miss event.
Website: 2012WorldChoirGames.com

Symphony on the Prairie

                                                     Image/IndianapolisSymphonyOrchestra

Where: Conner Prairie (Indianapolis)
When: Through Sept. 2, 2012
What: Annual summer outdoor concerts, performed by Indianapolis Symphony Orchestra
My thoughts: This annual tradition encourages picnics, family time and great music in a casual, scenic location. Jazz, classical, rock and even disco are all performed with, and without, the symphony depending on the show. This year's selection includes Don McClean (American Pie), The Contours (Motown) and firework displays. For a complete schedule, click here Complete schedule
Website: IndianapolisSymphony.org

German Fest

                                                                               Image/GermanFest

Where: Summerfest Grounds (Milwaukee)
When: July 26-29, 2012
What: United States' largest German festival
My thoughts: It only makes sense that the city with the largest German settlement in the United States would hold the largest German festival in the nation. Nearly 100,000 people will frolic for three days along the banks of Lake Michigan, enjoy biergartens and dance in liederhosen.
Website: GermanFest.com

Mackinac Island Fudge Festival

       Image/MackinacIslandTourismBureau

Where: Mackinac Island (Michigan)

When: Aug. 24-25, 2012

What: United State's largest German festival

My thoughts: Fudge. A festival devoted to fudge...kinda proves there is a heaven, doesn't it? Known for the Grand Hotel, horse-drawn carriages and fudge, the island has been a vacation destination since the 19th century. This annual event has activities and demonstrations galore for fudge fanatics known affectionately as "fudgies."

Website: MackincaIslandFudgeFestival.org

Taste of Chicago

                                                                           Image/TasteofChicago

Where:  Grant Park (Chicago)
When: July 11-15, 2012
What:  34th annual Five-day foodie festival
My thoughts: Free admission. This annual event welcomes one-day (called "Pop ups") and five-day restaurant participants from the Chicago area. The more laid back, dressed down predecessor to Gourmet Chicago feeds approximately 1 million attendees.
Website: TasteofChicago.us

Elizabeth J. Musgrave is a syndicated columnist, travel writer, performing arts and restaurant critic. Catch her newest column, Infused at GottaGo.us and FoodandDrinkDigital.com, and as Indy’s Entertainment Adviser on 93 WIBC. Follow her on Twitter @GottaGo, LinkedIn and Facebook. Gotta Go is published on Gottago.us, BroadwayWorld.com, in M magazine and the following newspapers: South Sider Voice, Indiana Weekender, New Palestine Reporter, Pendleton Times Reporter and Fortville-McCordsville Reporter.

Milwaukee Dares You to Skip the Family Reunion

Cannoli from Sciortino's Bakery                                  Image/EJMusgrave

Summer time brings many enjoyable activities: swimming, picnics and family reunions. One of the main factors of pleasure at the relative catch-up is the food. Whether Grandma’s traditional dish, the newlywed’s epicurean attempts or Uncle Joe’s trusty barbecue, it is worth the drive to taste everyone’s culinary wizardry.

What if you could find a city that so closely resembles that same abundance of palate-pleasers that it would be worth the time to visit?
Located less than a tank of gas away, Milwaukee is a reunion-style town filled with its culinary delights at every turn…

And, just as with a summer time’s ever growing, extended family reunion, all the relatives have shown up with their dishes of pride in this bordering-Lake Michigan town.

A virtual smorgasbord of epicurean delights is tucked away in every corner of this revitalized family-reunion of a town. Without losing the family tree’s historical significance, Milwaukee embraces its younger, more energetic generation’s offerings.

Escargot form Bartolotta's Lake Park Bistro                     Image/EJMusgrave

Your mother’s Italian great uncle, Peter Sciortino’s Bakery, is there with delicious pastries, including cannoli, over on Brady Street.
A distant cousin’s French husband, Bartolotta’s Lake Park Bistro, shows off his European flair with Terrine de Canard Truffee, Cote d'Agneau Grillees and well-appointed wine from his upscale, picturesque restaurant.
Usinger’s, the sweet-tempered aunt, brings her famous summer sausage and bratwurst still made in Uncle Fred’s original Old World style from charming Old World Third Street. Also representing the German side of the family at this reunion is everyone’s favorite great uncle, Mader’s, who always brings a stein of beer and traditional Rheinischer Sauerbraten.

Demonstration-The Spice House

Not to be out done, and always wanting to bring wonderful aromas to the table, is the family’s eccentric cousin, The Spice House, located in historic Third Ward District with its fresh and exotic spices.

Never much of a cook, that uber-cool brother-in-law, Great Lakes Distillery, Wisconsin’s first distillery since Prohibition, brings along adult beverages for the over-21 relatives, including Rehorst honey-flavored vodka. Of course at every reunion, is that well-traveled clan, Milwaukee Public Market, who always brings a surprise culinary treat.

Iron Horse Hotel/The Yard

And, naturally, big sister, Milwaukee Food Tours, who always knows exactly where to go and what to try, is there giving locals and visitors alike the chance to nibble and sip their way around the buffet of gastro fare.
Little brother and hip Harley rider, Iron Horse Hotel, shares smart cocktails and upscale nibblers from his outdoor lounge, The Yard.

Visiting Milwaukee is like walking along the pot luck family reunion food table. Whatever you can dream up, it is there. Midwest comfort food, Old World style, fine French cuisine and the latest contemporary dining options are ready to impress everyone and definitely worth the drive.

Bottom Line: With all its culinary options, you can skip the family reunion this year and, instead, head to Milwaukee. Heck, they practically dare you.

Gotta Go Guide:

VisitMilwaukee.org

MilwaukeeFoodTours.com

MilwaukeePublicMarket.com

SciortinosBakery.com

BartolottasLakeParkBistro.com

Usingers.com

GreatLakesDistillery.com

Maders.com

TheIronHorseHotel.com

TheSpiceHouse.co

Photo credits: Elizabeth J. Musgrave; Izzy Evans

Elizabeth J. Musgrave is a syndicated columnist, travel writer, performing arts and restaurant critic. Catch her newest column, Infused at GottaGo.us and FoodandDrinkDigital.com, and as Indy’s Entertainment Adviser on 93 WIBC. Follow her on Twitter @GottaGo, LinkedIn and Facebook. Gotta Go is published on Gottago.us, BroadwayWorld.com, in M magazine and the following newspapers: South Sider Voice, Indiana Weekender, New Palestine Reporter, Pendleton Times Reporter and Fortville-McCordsville Reporter.